TURKUAZ RESTAURANT
Exceptional food and service since 2000

Lunch Menu


LUNCH MENU

 

Corba / Soup

 

Kirmizi Mercimek Corbasi (Red Lentil Soup) $4.50

 

Soguk Mezeler / Cold Appetizers

 

Coban Salatasi (Shepherd Salad) $5.95

Finely diced tomato, cucumber, green pepper, chopped onion and parsley, tossed in evoo and vinegar.

 

Piyaz (White Bean Salad) $5.95

Boiled white beans, tomato, parsley, sliced onion and lettuce mixed in olive oil and vinegar.

 

Humus (Hummus) $5.50

Pureed chickpeas, tahini sauce, garlic, freshly squeezed lemon juice and evoo.

 

Babaganus (Babaghannouj) $5.75

Pureed smoked eggplant, tahini, garlic, yogurt, freshly squeezed lemon juice and evoo.

 

Patlican Salatasi (Eggplant Salad) $5.75

Char-grilled eggplant puree, red and green bell pepper, dill, fresh lemon juice and evoo.

 

Soslu Patlican (Eggplant with Sauce) $5.75

Small cubes of fried eggplant in fresh tomato & garlic sauce.

 

Tarama (Whipped Caviar) $5.25

Red caviar spread, whipped with fresh lemon juice and extra virgin olive oil.

 

Acili Ezme (Spicy Mashed Vegetables) $5.75

A mixture of hot and spicy finely chopped vegetables.

 

Cacik (Tzacik) $4.95

A refreshing blend of yogurt, cucumber and garlic, seasoned with dill.

 

Zeytinyagli Yaprak Dolmasi (Stuffed Grape Leaves) $5.25

Grape leaves stuffed with rice, pine nuts, currants and herbs.

 

Sicak Mezeler / Hot Appetizers

 

Sigara Boregi (Cheese Pastries) $4.50

Cigar-shaped crispy pastries with feta cheese inside.

 

Ispanakli Borek (Spinach Pie) $4.75

Cigar-shaped crispy pastries with feta cheese inside.

 

Mucver (Zucchini Pancakes) $5.25

Pan-fried zucchini pancakes served with light garlic yogurt sauce.

 

Ana Yemekler / Main Entrees

Sebze Yemekleri / Vegetable Dishes

 

Turlu (Vegetable Casserole) $11.50

Eggplant, potato, green beans, green peas, zucchini, yellow squash and carrots cooked in a special pot.

 

Bamya (Baby Okra) $10.50

Baby okra baked with fresh tomato and carrots & comes with rice.

 

Ispanak (Spinach) $11.50

Spinach stew with garlic tomato and yogurt sauce.

 

Geleneksel Yemekler / Traditional Turkish Dishes

 

Etli Lahana Dolmasi (Stuffed Cabbage) $11.95

Green Cabbage leaves with ground beef and lamb, rice and herbs. Served with a special tomato sauce and yogurt.

 

Etli Bamya (Baby Okra with Lamb) $12.50

Pieces of lamb baked with baby okra in fresh tomato sauce, served with rice.

 

Izgaralar / Grills

 

Ciz Biz Kofte (Barbecued Meatballs) $11.50

Char-grilled meatballs

 

Adana Kebap (Skewered Ground Meat) $11.50

Char-grilled hand-chopped lamb, seasoned with red bell pepper.

 

Sis Kebap (Lamb Shish Kebab) $12.50

Marinated cubes of lamb on skewer, char grilled to your taste.

 

Tavuk Sis Kebap (Chicken Shish Kebab) $10.50

Char-grilled tender cubes of chicken breast marinated with our Chef’s special seasoning.

 

Baliklar / Fishes

 

Balik Kebap (Fish Kebab in Vine Leaves) $13.25

Char-grilled fillet of Salmon wrapped in fresh herbs and vine leaves.

 

Durumler / Wraps

*All wraps are served with lavash flat bread with lettuce, tomato, onions and home fries.

Tavuk Durum (Chicken Wrap) $11.50


Adana Durum (Adana Wrap - Lamb) $11.50


Kofte Durum (Barbecued Meatballs Wrap - Lamb) $11.50


Yesil Salata (Green Salad) $7.25
Baby mixed greens, sliced tomatoes, red onion and cucumber tossed in extra virgin olive oil.


Tavuk Salatasi (Chicken Shish Salad) $14.95


Kuzu Sis Salatasi (Lamb Shish Salad) $16.95


Home baked Turkish bread and rice will be served together with the food.